Have a question? Want to share a dish that really worked on your menu?  Going to be at an upcoming event? We'd love to hear from you.


Stephen Gerike
Director of Foodservice Marketing
1515 Price Station Road
Church Hill, MD 21623
Cell: 410-271-1398
Fax: 443-782-2438
SGerike@pork.org

Paul Perfilio
National Foodservice Marketing Manager
2025 Keene Circle
Spring Hill, TN 37174
Office: 615-302-1058
Fax: 515-223-2613
E-Mail: PPerfilio@pork.org

Howard Greenblatt
National Foodservice Marketing Manager
PO Box 192
Stevenson, MD 21153-0192
Phone: 410/484-0818
Fax: 410/484-0270
Cell: 410-382-1417
E-Mail: HGreenblatt@pork.or

David Bottagaro
National Foodservice Marketing Manager

13593 Via Varra Rd. #1324g

Broomfield, Co 80020

Phone: (720) 201-0464
Fax: (515) 309-5719
dbottagaro@pork.org